Original Matcha Slimming Tea – 20 Sachets

Matcha Tea: More Than Just Tea, A Drink Rich in Nutrients and Amazing Health Benefits

What is Matcha Tea?
It’s a finely ground green tea sourced from the Camellia sinensis plant, renowned for its vibrant green color and rich flavor.

Benefits of Matcha Tea:

• Rich in Antioxidants:
  Fights free radicals and protects against chronic diseases.
• Enhances Brain Function:
  Improves focus, attention, and memory.
• Supports Heart Health:
  Reduces bad cholesterol and triglycerides.
• May Aid in Cancer Prevention:
  Contains cancer-fighting properties, shown in animal studies.
• Promotes Liver Health:
  Protects the liver from damage.
• Helps in Weight Loss:
  Boosts metabolism and increases fat burning.

Matcha vs. Green Tea:

• Cultivation: Matcha leaves are grown in the shade 20-30 days before harvesting to increase chlorophyll levels.
• Preparation: Whole leaves are finely ground, providing a higher concentration of nutrients.

How to Prepare Matcha Tea:

Ingredients:

• 1-2 teaspoons (2-4 grams) of matcha powder
• 2 ounces (59 ml) of hot water

Instructions:

1. Add matcha powder to a cup.
2. Pour hot water, stirring constantly until smooth.
3. Enjoy!

Tips:

• Adjust the amount of matcha and water to taste.
• Add milk, honey, or lemon as desired.
• Try matcha in lattes, puddings, or protein shakes.

How to Spot Authentic Matcha Tea:

• Color: Bright, vibrant green.
• Texture: Extremely fine and powder-like.
• Taste: Rich and balanced with slight sweetness and a hint of acidity.
• Aroma: Fresh, grassy.
• Origin: Japan, especially Kyoto and Nishio.
• Packaging: Airtight to preserve flavor and color.

Beware of Fake Matcha Tea!

• Dull color or bitter taste.
• Coarse or clumpy texture.
• Unknown origin.
• Poorly sealed packaging.

Enjoy authentic matcha tea and benefit from its amazing health properties!